Anyone involved in the food industry must be registered with the FSSAI. In order to run your business, you need to be registered with the FSSAI whether you are processing, manufacturing, packaging, distributing, or selling food.
The Food Safety & Standards Authority of India is responsible for registering and regulating food businesses in India, as well as establishing rules and regulations for their operation. Depending on the size and nature of the business, FSSAI registration or licensing may be required.
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